3.6 Environment factors

McDonald’s is every day by increasing the number of fast food restaurants. Everyday McDonald’s is using a huge amount of napkins, carryout bag, clamshells, tray lines, which is harmful to the natures because plastics is non-biodegradable and they take centuries to decay. Also, plastics are harmful to the animals, because after the consumption of plastic, the animals are going to die.

McDonald’s use oil to produce their burgers, fries and burritos which is also harmful for oceans or river also because oil can’t be mixed with water which is going to make ocean and river worsen both in visualization as well as the taste, because when poor people can’t afford for water obviously there will need to drink water from the sea or ocean or river which will destroy their conditions.
So, McDonald’s have to be aware with what they are doing with oils and plastics.